Chinese Food
Pickled pea rice
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Next meal
Cooking ingredients
Cooking Steps
Step1:Wash and marinate the long stemmed vegetables. Chop them.
Step2:Wash Maodou rice.
Step3:Heat up the pot and put in the oil. Cut the dried peppers into three pieces. Stir in the soybeans and rice. Add in the pickles. Stir for a while and put in the sugar and chicken essence for seasoning. Immediately put out of the pot.
Cooking tips:There are skills in making delicious dishes.
