Cooking Steps

1. 

   Step1:Put water and a little vegetable oil into the flower armour. Let him spit out the sand.

2. 

   Step2:Put clear water in the pot. Blanch the armor. Wash it with clear water several times after blanching. Remember. This step is very important, because it will wash out a lot of sand

3. 

   Step3:Prepare ginger, garlic, millet and green pepper

4. 

   Step4:Seasoning with oil consumption, sugar, sesame oil, vinegar and raw soy sauc

5. 

   Step5:Put oil in the pot

6. 

   Step6:Add ginger, garlic, chili, Ciba, chili or bean paste and stir fr

7. 

   Step7:Then put in the flower beetle and stir fry. Then put in the cooking wine and seasoning. Stir fry for two minutes. Then you can get out of the pot.

8. 

   Step8:Add chives. It's out of the pot.