Chinese Food
Squid in scallion oil
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The key point of this dish is that the sauce needs to be mixed to taste, and this dish is perfect.
Cooking ingredients
Cooking Steps
Step1:Prepare materials and clean them u
Step2:Clean the squid and cut it into circles for standb
Step3:Stewed mushroom
Step4:Bring the flaming Flammulina mushrooms to the plat
Step5:Scalding squi
Step6:After scalding, take it out and put it on the Flammulina mushroo
Step7:Pour on the sauc
Step8:Boil the right amount of oi
Step9:Sprinkle the scallion. Sprinkle the hot oil on it
Step10:Isn't it very simple? Enjoy the delicious food.
Cooking tips:As for the sauce, because everyone has different taste, we should take a proper amount of raw soy sauce, sugar, oyster sauce and vinegar according to personal taste, mix them in a bowl and try to pour them on. There are skills in making delicious dishes.
