Napoleon of Xinjiang

butter:100g low gluten flour:200g egg:2 cream cheese:100g https://cp1.douguo.com/upload/caiku/9/d/e/yuan_9dd6ce4eb540efdf7eca91da54588bee.jpg

Napoleon of Xinjiang

(71850 views)
Napoleon of Xinjiang

Cooking Steps

  1. Step1:Butter, flour, eggs and doug

  2. Step2:Use a rolling pin to flatten. Spread it on a baking tray and refrigerate it for 24 hour

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Napoleon of Xinjiang

Chinese food recipes

Napoleon of Xinjiang recipes

You may also like

Reviews


Add Review