Chinese Food

Cooking Steps

1. 

   Step1:Material preparatio

2. 

   Step2:Boil noodles with water, oil and salt. Chop the side dishes during the cookin

3. 

   Step3:When the noodles are cooked to the seventh degree, scoop up the boiled wate

4. 

   Step4:Another pot of water. Put the oil and vegetables down to boil. Let the sweet of the Korean dish and the sour of the tomato taste (no egg use

5. 

   Step5:Add noodles. Cook until the noodles are half dry and well done

6. 

   Step6:Scoop up the noodles and vegetables, cover them with yogurt, and create a sense of holy land of snow mountai