Cooking Steps

1. 

   Step1:The egg separates the protein from the yolk. This time I got a double yolk egg to make toast. It's lucky and delicious.

2. 

   Step2:Add a little sugar and lemon juice to the protein. If there is no lemon juice, add a few drops of white vinegar. In order to make the protein better, beat until it is hard to foam, it will have a small crooked shape. It's like the egg white of Qifeng cake.

3. 

   Step3:If you leave the space in the middle, you can apply the protein around it without flattening, because the shape of the cloud is also very casual.

4. 

   Step4:Pour in egg yolk, double yellow eggs, ha ha, it's rich in conten

5. 

   Step5:When preparing for the first step, preheat the oven 150 ℃ in advance for about 14 minutes to color the middle layer protein.

6. 

   Step6:Fire cloud toast is ready.

7. 

   Step7:It's a nutritious breakfast with some milk and vegetables. Is it very simple.