Chinese Food

Cooking Steps

1. 

   Step1:Peel the carrots. Clean them. Cut them. Clean the corn. Cut it into pieces. Slice ginger into 3 pieces.

2. 

   Step2:Job's tears. Shishi. Lotus seeds. Clean. Soak for an hour.

3. 

   Step3:Cut pig bones. Clean them.

4. 

   Step4:Put all the materials in the pot. Add water. Press the soup key. Time 2 hours.

5. 

   Step5:Put in the salt in two hours. Mix well. Then you can serve.