Steam double stink

mushroom stem:500g stinky tofu:1 box pepper:moderate amount salad oil:moderate amount salt:moderate amount chicken essence:moderate amount https://cp1.douguo.com/upload/caiku/4/f/f/yuan_4f4a4aadf4a7c8740215174b2e1be96f.jpeg

Steam double stink

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Steam double stink

This dish is very simple. Everyone can make it.

Cooking Steps

  1. Step1:Put the mildewed vegetable stalks in the bowl for future use.

  2. Step2:Stinky tofu is washed in running water. It is better to choose brand stinky tofu

  3. Step3:Wash the green and red peppers for use. Small pepper is added according to personal taste.

  4. Step4:Cut green and red peppers and spread them on the bottom of the plat

  5. Step5:Spread the washed stinky tofu on the green and red pepper

  6. Step6:Spread the moldy vegetable stalks on the stinky tofu in order. Sprinkle proper amount of edible salt. Dribble a few drops of salad oil. Put them into the pot for steaming.

  7. Step7:Sprinkle some chicken essence before leaving the pot. It's made by smelling the stink and eating the fresh steamed double stink.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steam double stink

Chinese food recipes

Steam double stink recipes

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