Step1:1. Wash eggplant, cut into hob, pepper and mince. Slice garlic for later us
Step2:2. Put a little oil in the pot, deep fry the peppers and garlic slices, stir fry the eggplant for a while, add a little soy sauce and cooking wine, stir fry the flavor, add a little water, cover and cook until the soup is thick. Before leaving the pot, add a little chicken essence for seasoning
Cooking tips:There are skills in making delicious dishes.