Chinese Food
Braised eggplant and potato
(79836 views)
It's all vegetable. It tastes good. At first, I was not ready to upload. So there was no picture in the step. But it's easy. It's easy. An easy dish. Babies like to eat with rice
Cooking ingredients
Cooking Steps
Step1:Eggplant is 1 cm in size and 10 cm in length. Marinate for 20 minutes with a little salt.
Step2:Sliced potatoes.
Step3:Wash the onions and cut them into sections. Cut the garlic and tomatoes for later use.
Step4:When the eggplant is cured, squeeze the water. Pour oil into the hot pot. Fry the potato slices first. It's soft and ripe. You can use chopsticks to make it through. Fried eggplant strips. I'm done. I can pierce it with chopsticks. Take out the oil control. Pour out the hot oil and leave some base oil.
Step5:When the oil is warm, add bean paste, garlic, onion, ginger, stir fry. Add tomato, sugar and onion. Add fried eggplant. Potato chips. Stir fry. Tasty. OK, take the po
Cooking tips:The kids love it. The eggplant has been salted. Bean paste is also salty. So in the end, there is basically no need to put salt. Children can't say spicy when they eat. It's delicious. There are skills in making delicious dishes.
