Chinese Food

Cooking Steps

1. 

   Step1:Eggplant slice

2. 

   Step2:Heat the oil in a hot pot. Put more oil in it. Put eggplant in it. Turn the heat to a little yellow. Put it out for use

3. 

   Step3:Turn the heat on. Put garlic, bean paste and oil in the pot in turn. Mix twice. Then add eggplant. Mix well. Then put in half a bowl of water

4. 

   Step4:Collect juice and start cookin