Braised eggplant

eggplant:one minced meat:some minced garlic:2-3 flaps dried pepper:2-3 scallion:some soy sauce:one tablespoon sugar:teaspoon chicken essence:half teaspoon starch juice:some oil:moderate amount https://cp1.douguo.com/upload/caiku/e/f/6/yuan_ef58d26501f9dc54d6bda18cd3361916.jpg

Braised eggplant

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Cooking Steps

  1. Step1:Cut the eggplant into sections. Then fry it in hot oil. Don't take too long. Turn it golde

  2. Step2:Add oil to the hot pot. Stir fry the dried peppers, minced meat and minced garlic. Then add eggplant and seasoning and stir fry for 3 to 5 minutes

  3. Step3:After serving, you can add some scallion according to your tast

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Braised eggplant

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Braised eggplant recipes

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