Braised conch

ginger, purple lady, small tomato, dried pepper:8 https://cp1.douguo.com/upload/caiku/b/d/a/yuan_bd68126291c9d6a74c019b2a6c253b0a.jpg

Braised conch

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Braised conch

Cooking Steps

  1. Step1:Put the oil in the hot pot. Then put the tomato ingredients to stir fry to make the flavor. Put the conch to stir fry and simmer for 5 to 6 minute

Cooking tips:Hold the water first, take it out and drain it. Put the oil in the hot pot, then put the ingredients and stir fry it to make the fragrance. Put the conch and stir fry and simmer for 5 to 6 minutes. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised conch

Chinese food recipes

Braised conch recipes

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