Chinese Food
Butter cookie
(94041 views)This recipe is super simple and easy to operate. It's very crispy. It's better than Hong Kong's. It's made of 32. The temperature of each oven is different. You can adjust the time according to your own oven. My recipes are made by myself many times. The experience I've summed up is shared. It's not good. I'm willing to find the reason myself. Don't attack me all the time.
Cooking ingredients
Cooking Steps
Step1:Prepare materials for standb
Step2:Butter softens to a beat and can be pressed down
Step3:Softened butter. Beat the eggs in the middle to make them white and feathery
Step4:Add sugar to mi
Step5:Eggs are mixed in three times to avoid oil-water separatio
Step6:Sift in low gluten flour at one time. Mix well with scrape
Step7:Mix evenly with scrape
Step8:Choose your own flower mounting mouth and put it into the flower mounting bag. Put it into the cup and put it into the dough
Step9:Squeeze neatly onto the baking tray. Leave some space in the middle of each. It will expand when baking, so as not to stick together
Step10:Preheat the oven, heat it up and down for 170 ℃ for 30 minutes, then paint the surface slightly. Take it out and cool it down
Step11:It's crispy. It's easy to bite. It's so delicious that it can explode
Step12:Picture of flower mounting mout
Step13:Picture of flower mounting mout
Cooking tips:1. Butter softening needs to be softened at room temperature. Do not melt in water. If the temperature is too low, put the oven fermentation mode to soften for 10 minutes. If the softening is not in place, it will be very tired, too soft, and there will be no pattern. 2. The butter must be sent to feather shape by electric eggbeater. If it is not sent in place, the pattern will not stay. 3. Always say that the babies can't squeeze. It's the flour mixed with gluten. Roughly press and mix for more than 20 times. There is no dry powder. It's very easy to squeeze flowers. If you really can't squeeze it, it must be that the flour is over mixed. There is no other possibility. 3. The oven temperature is only for reference. There are skills for making delicious dishes.
Thank you.