Chinese Food
Special spicy beef sauce
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Two days ago, our little friend in the wechat group baked her own beef sauce in the group. Once she made it, she greeded many little friends in the group. She gave me the recipe and let me share it with you. I made it as I expected. The beef sauce was really delicious and delicious. My husband ate a bottle of rice. Thank you very much for your selfless sharing.
Cooking ingredients
Cooking Steps
Step1:Prepare peanut chips. Put raw peanuts in the pot and stir fry them over low heat. Fry until the color of peanuts becomes darker. Take one and try to see if it is easy to rub down the peanut skin. If it can be rubbed down, it will be cooked. Then cool it and wrap all the peanut skin. Put it in the blender and beat it into peanut pieces. If it doesn't have a blender, cut it up. Don't beat it into powder. It's still delicious to put the peanuts with granules in the beef sauce. White sesame is also put in the pot, stir fry constantly on a low heat. Stir fry it for standby. Or buy cooked sesame directly.
Step2:Soak the beef in the bleeding water in advance, then wash it clean and cut it into pieces.
Step3:Cut the garlic.
Step4:Cut the ginger.
Step5:Cut the pepper. All the preparations are ready.
Step6:Heat the wok. Put some vegetable oil in the wok. Stir fry the beef until it changes color. Dry the water in the beef. Then the beef is served.
Step7:No need to brush the pot. Put some vegetable oil in the pot. Put some anise, coriander leaves, prickly ash and fennel to stir fry the fragrance. Then filter out the fragrance. Keep the oil for stir fry.
Step8:Stir fry the garlic until it turns yellow.
Step9:Put in the pepper.
Step10:After the flavor of pepper is produced, put the beef in and stir evenly.
Step11:Add some soy sauce and stir well.
Step12:Put in Haitian soybean paste and stir well.
Step13:Add some sugar and stir well.
Step14:Then close the lid and simmer on low heat for 10-15 minutes. Open the lid in the middle and turn it over to prevent the pot from pasting.
Step15:Put oyster sauce, peanut chips and sesame seeds into the pan and stir fry them evenly before leaving.
Step16:Write production step
Cooking tips:The formula given above is the original formula. I didn't weigh it according to the formula. I made Chinese food casually. I followed the feeling. I didn't put so much garlic. I put two heads of garlic. I put a lot of sesame and peanuts. I didn't buy ordinary chili. I bought millet pepper. Millet pepper is too hot. I didn't put so much. You can add or reduce it according to your own preferences. There are skills in making delicious dishes.
