I like braised pork best. It's fat but not greasy. It's ready to melt in the mouth.
Step1:Prepare the ingredients.
Step2:Cut the streaky pork into small pieces. Lower the pot in cold water. Add two pieces of ginger. Blanch a spoonful of cooking wine. Take it out and rinse it.
Step3:Put the cooking oil in the pot. Stir fry the sugar in the sugar.
Step4:Stir fry the streaky pork quickly.
Step5:Add onion, ginger, garlic, star anise, seasoning, fragrant leaves and cinnamon.
Step6:Add braised soy sauce for color mixing. Season with salt.
Step7:Add boiling water to the meat. Bring to a boil. Simmer until the pork is tender.
Step8:Juice from the fire.
Step9:Super delicious.
Cooking tips:There are skills in making delicious dishes.