Cooking Steps

1. 

   Step1:One egg. Break it u

2. 

   Step2:Frying pan can be put into Indian pancakes without a little increase in preheating temperatur

3. 

   Step3:Pan fry until golden brown on both sides, beat the pancakes and prick them. Pour in the broken egg liquid (a little salt can be added to the egg liquid) in the gap, and then pan fry the egg liquid on both sides until it is fully cooked

4. 

   Step4:If the ham slices are refrigerated, you can heat the ham after the pancakes are fried, and then brush the ketchup and put the ham on.