Cooking Steps

1. 

   Step1:Pour the flour into a container. Add some salt, thirteen joss sticks, water and mix into the flour past

2. 

   Step2:Brush some oil in the pan. Use a larger spoon to scoop up the flour paste. Put it into the pan. Lift the pan. Shake it gently for a few times. Spread the flour paste evenly in the pan. When the pan is slightly bulging, the flour paste has completely solidified into a cake. Brush some oil on the surface of the cake. Turn it over. Wait for a moment. It will be out of the pan in about 10 seconds

3. 

   Step3:Cut the ham in the middle. Brush some oil in the pot. Fry the ham until it is slightly fluffy. Both sides are golden. You can get out of the pot

4. 

   Step4:Brush some oil in the pan. Gently beat in an egg. Lower the egg. It's not easy to scatter the fried egg. Sprinkle a little salt on the surface of the egg. Wait for the bottom of the egg to solidify. Turn the egg over gently. Wait for the yolk to harden, then you can get out of the pan

5. 

   Step5:Brush your favorite salad dressing and tomato sauce on the cake. Add lettuce, ham, eggs, and fried peppers on the cake. The delicious pancake is ready (^_ ^