Chinese Food

Cooking Steps

1. 

   Step1:This is the core of the whole meal. Cut the prepared chicken and mushroom one night in advance, add soy sauce, oyster sauce, bean paste, sugar, salt, then add some sesame oil, and the steamed rice will be particularly deliciou

2. 

   Step2:Seal the bag and take it out when cooking the next da

3. 

   Step3:When I was cooking on a flat bottom, I thought of my childhood when there was no electric cooker

4. 

   Step4:When there is a small hole in the rice, you can put it into the marinated material

5. 

   Step5:After adding, sprinkle the remaining juice on the surface, cover the pot cover and heat for 10 minutes

6. 

   Step6:Ten minutes after turning off the fire, remove the cover

7. 

   Step7:Seasoning with coriander can increase aesthetic feelin

8. 

   Step8:It's so deliciou