Chinese Food
Banana pancake
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Banana has the effect of clearing away heat and detoxification, diuresis, detumescence and stillbirth. Let's teach you a 3-minute quick breakfast to enrich our breakfast. This banana pancake is suitable for all ages. It is also a good choice as a supplementary food for babies. -
Cooking ingredients
Cooking Steps
Step1:The ingredients are as follows. The salt is put in the flour.
Step2:Banana peeled and diced + egg + milk put into the blende
Step3:Make mu
Step4:Pour the banana puree into the flour and stir. You can sift the batter when you have time. The batter is more delicate
Step5:In a pan, pour in banana flour paste, spread it out, fry it over low heat until it is golden on two sides
Step6:You can turn it over and fry it for a while when it's bulging
Cooking tips:1. The quantity of 2 bananas is sweet enough. There is no need to add extra sugar. 2. Add a proper amount of milk according to the consistency of the batter. The mixture can flow or hang on the mixing spoon. 3. There is no cooking machine. The back pressure of the spoon can be used to make mud. There are skills in making delicious dishes.
