Chinese Food
Braised chicken
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Cooking ingredients
Cooking Steps
Step1:1. Slice the plain chicken into 1cm thick slices. 2. Stir fry the chicken with scallion and ginger. 3. Fry the chicken until golden on both sides. 4. Put the old soy sauce and water on high heat. 5. Collect the juice and put it on the plat
Cooking tips:This dish is not good and easy to be crumpled. It's a good effect if you eat hard. You have skills in making delicious dishes.
