Chinese Food
Italian brown rice with matsutake
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I went to the Italian white truffle market season again. I thought about the excitement and delicacy of the Italian truffle festival in alba, the place of origin. I thought about how to make a similar delicious Italian dish in Shanghai? The best white truffle should be put aside for the time being. Take advantage of the fat raising season after autumn. Have a bowl of mellow Italian matsutake rice. This white wine. Italian matsutake and parmesan cheese mix out delicious. Cost performance than white truffle much higher.
Cooking ingredients
Cooking Steps
Step1:Soak matsutake in warm water for 1 hou
Step2:Matsutake warm water after soakin
Step3:Cut garlic. Cut onion. Pour olive oil into the pot and stir fry garlic and onion
Step4:Drain the red rice and brown rice soaked overnight and add them to the pot to stir fry. Let the rice stir to make it bounce. Then spray white wine. After the juice of white wine is dried, pour in the prepared vegetable soup or vegetable base soup. Pour in about the amount of rice covered. Simmer the rice on medium and low heat.
Step5:After the rice is dried, pour in the Tricholoma matsutake, put some sea salt, and then pour in the vegetable soup covered with rice.
Step6:Pour in the vegetable soup several times. The rice will be absorbed and dried. Then pour in and suck again to let the rice simmer fully. When the rice is almost ready, put in the prepared butte
Step7:Sprinkle some pepper. Parmesan cheese. Stir fry slightly to make a pot
Step8:When out of the pot, spread fresh parsley leaves or coriander on it
Cooking tips:And this time I also made a little improvement mischievously. I changed the original arborio white rice with matsutake rice into a healthy version of miscellaneous rice. Because the Italian rice is actually simmered. Plus the initial stir fry, its original taste is relatively hard. So the replacement of grains in the taste is not different, but a lot healthy. Of course, if you don't like the taste of hard rice, you just need to change it a little. There are skills in making delicious dishes.
