Chinese Food

Cooking Steps

1. 

   Step1:Cut eggplant into eggplant clips. Add meat stuffin

2. 

   Step2:Put a proper amount of oil and a large amount of material. Wait for the big past

3. 

   Step3:Put the prepared eggplant in the pot for about 2 minute

4. 

   Step4:Put a little more soy sauce, put water in line with eggplant, fire for 10 minutes, light fire for 10 minute

5. 

   Step5:Put some salt in the end and thicken a little to get out of the po