Chinese Food

Cooking Steps

1. 

   Step1:Clean asparagus and cut into two pieces, remove the hard bitten part at the en

2. 

   Step2:When the water in the pot boils, drop a little oil, and the color of asparagus will look good

3. 

   Step3:Blanch asparagus for half a minut

4. 

   Step4:Scoop with filter spoo

5. 

   Step5:In cold wate

6. 

   Step6:Take a piece of bacon and put two pieces of asparagus on i

7. 

   Step7:Roll up gentl

8. 

   Step8:Fixed with toothpic

9. 

   Step9:I sprinkled some white sesame seeds on the baking tray with a thin layer of oil. It's more fragrant

10. 

    Step10:Today's protagonist is on the stage. Cupid Japanese style salad sauce

11. 

    Step11:Open a bag and pour it on asparagu

12. 

    Step12:Bake in 180 degree oven for 1015 minute

13. 

    Step13:When it's out of the oven, I open a bag of salad dressing and pour it on it