Chinese Food
Gorgeous potato cake (fool version)
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My father invented it. In 1995, it sold for 20 yuan in a restaurant in Yunnan. How much is a potato...... It's a huge profit.. I want to tell the world about this recipe.
Cooking ingredients
Cooking Steps
Step1:Cut potatoes into slices. Make sure the potatoes are clean and free of water. Then fry them in small and medium heat in the pot. After forming, turn them into medium heat. Fry them on both sides until crispy and golden yellow. Do not over fry them. Keep them outside and inside.
Step2:Put it on the plate. Squeeze in the salad sauce and tomato sauce. Decorate with scallion
Cooking tips:The shredded potatoes must be dried and then put into the pot to fry and cook well.
