Chinese Food
Mixed Curry Rice
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It's a whim to make it for my mother. But she says she doesn't want to eat curry.
Cooking ingredients
Cooking Steps
Step1:Add about 30ml oil to the hot pot. Wash and dice the carrots, potatoes and pork. Cut the cauliflower. Stir fry in the pot.
Step2:Stir fry and add some water. Cook for 12 minutes. Then the diced potatoes will be more delicious.
Step3:Put the curry into the pot. Melt it. (the curry I like is good. This is the amount of 90g. When I make it for two, I put it in half. That is 45g
Step4:Melt the curry and stir fry for two or three minutes. Turn off the heat if the soup is thick.
Step5:Completion.
Cooking tips:There are skills in making delicious dishes.
