Cooking Steps

1. 

   Step1:Cut the cauliflower into small pieces. Blanch in boiling water for about two minutes. Put into the plate. Shred the scallion. Slice the garlic. Cut the dried red pepper into sections. Count the prickly ash for standb

2. 

   Step2:Heat the oil in a hot pot. When the oil is hot, put some prickly ash and some dried red pepper into the pot. Then put the shredded green onion into the pot. Fry the boiled cauliflower into the pot. Stir quickly over high heat. After about three minutes, pour in the very fresh and raw soy sauce. Then continue to stir fry for about two minutes

3. 

   Step3:Add some salt and garlic and stir fry for a few times. Out of the po