Chinese Food

Cooking Steps

1. 

   Step1:Flou

2. 

   Step2:Scald half with boiling wate

3. 

   Step3:Live a good fac

4. 

   Step4:Cover and wake up for an hou

5. 

   Step5:When you wake up, start to make the stuffing. Northeast pickles, pork stuffing, chicken essence, thirteen chives and ginger, a little seafood soy sauce, a little salt, and a little oil mix

6. 

   Step6:Cut the dosag

7. 

   Step7:Dumpling ski

8. 

   Step8:Like a bu

9. 

   Step9:Brush the electric cake pan with a small brus

10. 

    Step10:Flip it late

11. 

    Step11:Out of po