Wild rice and leek mince pancake is very delicious

wild rice:1 meter Cup purified water:0.4L flour:350g leek meat filling:moderate amount oil:a few salt:a few https://cp1.douguo.com/upload/caiku/3/5/1/yuan_35e95a799ec884f5effecaa587df9ba1.jpg

Wild rice and leek mince pancake is very delicious

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Wild rice and leek mince pancake is very delicious

I'm looking forward to receiving the situation that has disappeared on the Chinese table for nearly 800 years. Wild rice with a history of more than 3000 years. Such precious noble rice. Learn from the words of the northeast people - this rice bar. First of all, make a northeast pasta table first choice dish. The wild rice and leek meat pie with pie.

Cooking Steps

  1. Step1:Take 1 meter cup of wild rice.

  2. Step2:Soak for 34 hours after cleaning.

  3. Step3:Add 0.4L pure water into the pot and cook for about 50 minutes after soaking. Bring to the middle and laugh.

  4. Step4:Use the time to cook the rice to prepare the leeks.

  5. Step5:The pork is chopped. Add some oyster sauce, cooking wine, soy sauce, soy sauce, soy sauce, oil, five flavor powder, a little salt, bun seasoning and other seasonings and mix them evenly for use.

  6. Step6:Add leek to the meat filling, and mix with oyster sauce and a little water to taste.

  7. Step7:At this time, the wild rice was almost boiled and laughed. Then he fished it out.

  8. Step8:Put out the water for cooking the rice to about 50 degrees. Use it for dough.

  9. Step9:Add some rice and half teaspoon salt to the flour.

  10. Step10:Mix well.

  11. Step11:Add rice water and dough in batches.

  12. Step12:Add the rest of the rice to the chives.

  13. Step13:Mix well.

  14. Step14:Remove the rice dough and roll it with a rolling pin.

  15. Step15:Add in the wild rice and leek to make the meat filling smooth. Press it gently and evenly once folded, then fold it for several times and then close the edge.

  16. Step16:The edge is in good condition. Press it gently and evenly.

  17. Step17:Preheat the upper and lower plates of the electric cake for 2 minutes. Add a little oil brush to the lower plate, and then add the rice cake. Then gently buckle the upper plate (do not press down).

  18. Step18:Blanch for about 1 minute. Add a small amount of water, cover the upper plate, and then blanch it. When you feel like it, open it and have a look. This can avoid scorching. My time is about five minutes.

  19. Step19:Finished product.

Cooking tips:1. Wash the rice before cooking and then soak it for 34 hours. 2. The cooking time of wild rice should not be too long. Too long cooking will lead to the loss of nutrition. The best time is 4060 minutes. There are skills in making delicious dishes.

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Wild rice and leek mince pancake is very delicious recipes

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