Chinese Food
Walnut peanut health soymilk
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How to make the most of the three ingredients, soybean, walnut and peanut? I will combine the three into soymilk. I like to drink a cup of warm soymilk in summer morning. I feel very comfortable. Someone likes to have a cup of frozen soymilk in the afternoon. Drink it slowly. It seems that the summer heat is also taken away by that cup of soymilk. Walnut peanut health soymilk. A perfect drink. Even the color is so warm and lovely. -
Cooking ingredients
Cooking Steps
Step1:Ingredients preparation - measure a cup of soybeans with the spoon prepared by the soymilk machine the night before. After cleaning, soak them in cold water and refrigerate them overnight. The next morning. Wash the swollen soybeans. The walnut is shelled in advance and the peanuts are peeled.
Step2:Put all the ingredients into the soymilk machine. Add water to below the maximum water level.
Step3:After power on, select the gluten soymilk function key.
Step4:At the end of the program, filter out the bean dregs with a sieve. After cooling, enjoy.
Step5:If you want to drink iced soymilk, refrigerate it for 1 hour.
Cooking tips:There are skills in making delicious dishes.
