Chinese Food
Mashed potato
(72030 views)
2. It's weekend again. What delicious food will you make for the princes and princesses tomorrow? If you haven't thought about it, come here. Make sure your princes and princesses love it very much. 3. It's also very simple. It doesn't take much time. If you don't have cream at home, you can use the same amount of Wangwang milk instead.
Cooking ingredients
Cooking Steps
Step1:350 grams of potatoes, slices. 15 grams of butter out in advance to thaw.
Step2:Steam potatoes for 20 minutes. Remove and add butter while hot.
Step3:Mash the chips with a spoon. Dissolve the butter in the potatoes.
Step4:Put the crushed potatoes in the sieve spoon. Press the mashed potatoes with the spoon.
Step5:Mashed potatoes will ooze from the bottom of the spoon.
Step6:The mashed potatoes will become delicate and soft. The mashed potatoes will taste very good.
Step7:Prepare 40 grams of sugar and 100 grams of cream. If there is no cream, it is OK to replace it with the same amount of Wangwang milk.
Step8:Mix the cream and sugar into the mashed potatoes.
Step9:Put the mashed potatoes into the flower mounting bag, and then squeeze them on the chips. If you don't have a flower mounting bag at home, you can apply it directly to chips. It's just that the shape of the framed bag is better. It's suggested that you make it ready and eat it right away. Think it's a little bit. The chips are not so crispy.
Step10:Finished product drawin
Step11:Finished product drawin
Cooking tips:I'm a super food and beauty girl after 85. I like food and food photography. Thank you for your attention. I'll share my beauty secret script of eating while skinny here. I like to eat. I only keep my weight between 8090 Jin. I am 160 Jin tall and used to be a 120 jin little fat girl. So as long as you eat the right way and eat the right time, you will enjoy the delicious food and lose weight. There are skills in making delicious dishes.
