Braised eggplant

eggplant:3 Dongbei sauce:6 tbsp garlic:a few https://cp1.douguo.com/upload/caiku/4/2/1/yuan_420ca7d8ff5a7906103fdb17aa8ffd71.jpg

Braised eggplant

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Braised eggplant

Cooking Steps

  1. Step1:Put a little oil in the pot. Put in the cleaned eggplant (without peeling) and turn it over after the bottom becomes soft. Until the eggplant is ripe.

  2. Step2:Pour the sauce into the pot. Bring the eggplant to a boil. Turn down the heat for a few minutes. Put in garlic and you will be out of the po

  3. Step3:Finished produc

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Braised eggplant

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Braised eggplant recipes

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