Recently, toast bread has always been the main type at home. I have made n kinds of eating methods. Then I saw someone making a fake Tiramisu with toast slice yogurt and cocoa powder on the petals. I feel that it's a good idea. But it's a pity that it's summer now. I think cocoa powder will be more refreshing when it is replaced with Matcha. And then there's the record.
Step1:Cut off the outer skin around the toast with the Guan Dong Dao. It's Square.
Step2:Pour yogurt on the toast (or add your favorite jam). A thick layer is better. Then cover the second piece of toast. Pour yogurt on the whole bread surface. Spread it all around. If you like, you can do this the night before. Then refrigerate for one night. I do it in the morning.
Step3:After the whole toast is wrapped with yogurt, use the net to dry and sieve the tea powder, and decorate with some blueberries and petals. When the finished product came out, I immediately felt that the world was so fresh.
Cooking tips:There are skills in making delicious dishes.