Three juice stew pot, Huang Jihuang can eat it at home

chicken leg meat or squid and other main ingredients:see preferences green pepper:12 onion, ginger, garlic:moderate amount onion:half potato slices:1 sweet potato slices:1 tofu skin:1 Flammulina velutipes:1 oyster sauce:3 scoops sweet sauce:3 scoops ketchup:1.5 spoon cooking wine, honey, soy sauce:1 teaspoon each salt:1 spoon https://cp1.douguo.com/upload/caiku/0/d/f/yuan_0da4838302af36698c19a96a92aba51f.jpeg

Three juice stew pot, Huang Jihuang can eat it at home

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Three juice stew pot, Huang Jihuang can eat it at home

It's hot. I don't want to go out for dinner. I heard from my friend that I want to eat Huang Jihuang. So I try to make a three juice stew pot at home first.

Cooking Steps

  1. Step1:Wash it. Blanch the boiling water.

  2. Step2:Slic

  3. Step3:Oyster sauce, sweet pasta sauce and tomato sauce. The proportion is 3-3-1 honey, cooking wine, salt and soy sauce. 1 teaspoon eac

  4. Step4:Chop the shallots. Pat the garlic and ginger wel

  5. Step5:1. Cooking oil, fried pepper, potato and sweet potato. Water is less than half the height of the dish. 2. Add the rest of the dishes. Cook for 10 minutes. 3. When the dish is cooked, pour the sauce into the pot. Turn to low heat and simmer for 5 minutes. 4. Get out of the pot.

Cooking tips:There are skills in making delicious dishes.

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Three juice stew pot, Huang Jihuang can eat it at home recipes

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