Cooking Steps

1. 

   Step1:Prepare materials - tomatoes, carrots, lettuce, cabbage, eggs and noodle

2. 

   Step2:Steam carrots in an electric rice cooker for about 15 minutes. Boil water in the pot. Put noodles in. When the noodles are cooked, remove them and put them into a bowl. Do not pour out the water

3. 

   Step3:Put the tomatoes in the boiling water for about 1min. Add the eggs for 30s. Add the cabbage and lettuce for 30s. Add the seasoning (salt and chicken powder

4. 

   Step4:Pour the vegetables and soup into the bowl with noodles. Then pour the carrots into the bowl

5. 

   Step5:It's done. It's better to add some green onion if you can.