Cooking Steps

1. 

   Step1:Cleaning and water control of kidney bean

2. 

   Step2:Dice into one centimeter cube

3. 

   Step3:Marinate with minced mea

4. 

   Step4:Oil in po

5. 

   Step5:Fried String bean

6. 

   Step6:Fry until it's wrinkled and discolored. Scoop it up for us

7. 

   Step7:Put the oil in the pot. Stir fry the pepper and dried red pepper. Then put Pixian bean paste to stir fry the red oil. Pour in the meat foam and scatter

8. 

   Step8:Stir fry until the color changes. Pour in the Fried String beans. Add chicken essence and stir fry for two minutes

9. 

   Step9:Dish. A special dis

10. 

    Step10:Pixian Douban is very salty, so you can only put some chicken essence to make it fresh. You can also leave the ones with light taste. Besides, you can't fish the beans until they are cooked thoroughly.