Chinese Food
Home practice of dry fried green beans without frying
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I'm a vegan myself. All the uploaded dishes don't contain egg milk and five spices. In addition, I don't like mushroom powder for cooking. If you like the strong taste, you can add it yourself.
Cooking ingredients
Cooking Steps
Step1:Remove the head and tail of the string beans, wash them and cut them into sections. Pour the hot oil into the pot. Stir slowly in medium and small heat.
Step2:Stir fry the beans. Be careful not to burn them too much. Turn them over occasionally. Don't fry them.
Step3:Put in dried pepper and pepper, and continue to stir fry to produce fragranc
Step4:Add some salt, soy sauce and stir well.
Step5:Loading complete
Cooking tips:1. Conditional and troublesome. It can be fried directly with oil. 2. I don't like to put sugar in my dry fried dishes. 3. I don't need to turn it too often when I'm frying. Otherwise, I can't smell dry. There are skills in making delicious dishes.
