Chinese Food
Millet and pumpkin porridge
(95937 views)Grandma is over 80 years old this year. Her teeth and appetite are not as good as they were earlier. When I was at home, I always wanted to change her ways to make something she could eat. And porridge was her staple food. As we all know, millet is very nourishing and easy to be digested and absorbed by human body. Pumpkin is rich in vitamins and pectin. It can effectively remove toxins and other harmful substances from the body. The combination of the two is more balanced. Good food for the elderly~
Cooking ingredients
Cooking Steps
Step1:1. Prepare the required ingredients. Clean millet for standby
Step2:2. Peel and cut the pumpkin.
Step3:3. Put millet and pumpkin into the pot. Add water to the scale about 2
Step4:4. Select porridge mode.
Step5:5. Open the lid and put in the wolfberry. Cover the pot and simmer for 1 to 2 minutes.
Step6:6. Stir evenly and take out.
Cooking tips:Cooking porridge in an iron cauldron can be as slow as cooking in a small fire, and there's no need to worry about it at all. There's an appointment function. Even if you can't get up early in the morning, you can also drink a bowl of porridge, and you have skills to cook delicious dishes.
Millet and pumpkin porridge is great
Millet and pumpkin porridge, a little more sugar will taste better
Great
I have eaten before Millet and pumpkin porridge I will try to make it for my family