Chinese Food

Cooking Steps

1. 

   Step1:Choose the whole salted duck egg. Was

2. 

   Step2:Separation of egg white and yol

3. 

   Step3:No egg yolk in cooking oil. It's better to soak it overnight to get rid of fishiness

4. 

   Step4:Preheat up and down the oven for 160 degrees. Filter the yolk, remove the oil, and then apply a little white wine on the surface. Bake for about 8 minutes

5. 

   Step5:In a clean bowl, pour in mooncake syrup, alkaline water, sunflower seed oil and flour and mix well

6. 

   Step6:The dough will be a little sticky. It can be put into a fresh-keeping bag and refrigerated for an hour

7. 

   Step7:Prepare the stuffing while the dough is refrigerated. I make 50g moon cakes. So according to the ratio of the dough and the stuffing 3-7, that is, the egg yolk and the bean paste are 35g in total

8. 

   Step8:After weighing, wrap the yolk with bean past

9. 

   Step9:15 grams of dough each. Gently press flat and wrap the stuffing

10. 

    Step10:Because the skin has a good ductility. So when you do it, hold the bottom with your left hand. Push it up with the force of your right tiger mout

11. 

    Step11:Final closing. The uneven area can be slightly adjuste

12. 

    Step12:The prepared embryo is dipped with a little flour to prevent stickin

13. 

    Step13:When putting the mold, the embryo should be rubbed into an oval shape to avoid scratching. When pressing, it should be directly pressed on the baking tray

14. 

    Step14:Preheat up and down the oven for 180 degrees. Spray some water on the moon cake. Bake for 5 minutes or so

15. 

    Step15:After baking and cooling down, apply a little yolk on the surface with a wool brush. Too much will lead to unclear patter

16. 

    Step16:Preheat the oven for 150 degrees. Bake for about 25 minutes

17. 

    Step17:The cooled mooncakes can't be eaten on the day they are baked. It's only after 1 to 2 days of oil return

18. 

    Step18:After oil return, the surface is glossy and the skin is sof

19. 

    Step19:Thin skin and full stuffin

20. 

    Step20:Family shar

21. 

    Step21:A decent gif