Quail, red date, Lycium and vermicelli

quail:8 date:8 wolfberry:8 sweet potato flour:8 https://cp1.douguo.com/upload/caiku/6/0/5/yuan_60b7f8c534ee47ccf17ee21f4fb81565.jpeg

Quail, red date, Lycium and vermicelli

(96036 views)
Quail, red date, Lycium and vermicelli

Cooking Steps

  1. Step1:Quail was

  2. Step2:Cut raw ginger and put it in. Remove the fishy smel

  3. Step3:Add dates when the soup is read

  4. Step4:Chinese wolfberry enriches bloo

  5. Step5:Small stew cup. Very convenien

  6. Step6:Before cooking, soak the sweet potato flour in boiling water. Put it into the soup before eating

  7. Step7:Don

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Quail, red date, Lycium and vermicelli

Chinese food recipes

Quail, red date, Lycium and vermicelli recipes

You may also like

Reviews


Add Review