Stir fried garlic seedling with bean curd and chicken leg mushroom

marinated tofu:300g Coprinus comatus:1 garlic seedling:250g oyster sauce:moderate amount cooking wine:moderate amount soy sauce:moderate amount oil:moderate amount salt:moderate amount sugar:s l https://cp1.douguo.com/upload/caiku/6/b/e/yuan_6b178efb1f32a7ff6aceeb0667d372de.jpeg

Stir fried garlic seedling with bean curd and chicken leg mushroom

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Stir fried garlic seedling with bean curd and chicken leg mushroom

Cooking Steps

  1. Step1:Fried bean curd slices in brin

  2. Step2:Fry it till it's golden on both sides and multiply i

  3. Step3:Sliced Coprinu

  4. Step4:Pan fr

  5. Step5:Fry until golden on both side

  6. Step6:Garlic seedling cutting sectio

  7. Step7:Put it in the pot and fry it a little bi

  8. Step8:Put a little oil into the pot and stir fry with ginger, garlic and carro

  9. Step9:Pour in the fried bean curd and chicken leg mushroom, put in the seasoning and add water to cook for about 10 minute

  10. Step10:Put in the garlic and mix well to make the po

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried garlic seedling with bean curd and chicken leg mushroom

Chinese food recipes

Stir fried garlic seedling with bean curd and chicken leg mushroom recipes

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