Sausage

beef on the head:8 https://cp1.douguo.com/upload/caiku/a/d/b/yuan_ad49daedc98a3a586b95fc07532d4c6b.jpeg

Sausage

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Sausage

Cooking ingredients

Cooking Steps

  1. Step1:2 jin 3 Liang Haoyue upper brain mincing stuffing (better diced), put a taste of fresh soy sauce, pepper, black pepper (15g of Wang Shouyi black pepper). Mix the salt and 4 eggs wel

  2. Step2:The sausage of the enema machine. The sheep sausage coat used; after filling it, boil it for 20 minutes and bake it in the oven for 20 minutes; at last, pan fry it for a while without oil; (because today we have to eat it. If we have enough time, we can feed more meat for one night. It tastes good.)

  3. Step3:Fried two pieces for the child.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sausage

Chinese food recipes

Sausage recipes

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