Chinese Food
Stir fried shredded pumpkin
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Yesterday, I was walking along the road with my neighbor. I went to the nearby vegetable market by the way. The neighbor said that he bought two young pumpkins to go home and make dumplings. When I asked the price, it was only 3 yuan a Jin. I saw some pumpkins on the street stall a few days ago. It was 6 yuan a Jin. I bought one as soon as I could, because my father and I love eating wonderful young pumpkins. It's very seasonal. There are few people selling it. Usually, you can't see it in a vegetable stall. It's not like that I used to grow my pumpkin in my hometown. I want to eat it. I'll just pick it up and go to the kitchen. I want to eat it here. I have to try my luck. It's not sold every day. Of course. I'm just talking about the neighborhood where I live. There is no large-scale food market. If there is a large-scale food market, it should be relatively easy to buy. My father has a special preference for pumpkin. Since I was with him, I have known that he likes pumpkin very much. Whether it's young or old
Cooking ingredients
Cooking Steps
Step1:Prepare a tender pumpkin. It's a little big. I only cut a small half and stir fry i
Step2:Shred the pumpkin; chop the garlic
Step3:Heat the wok on the fire. Put in the oil. When the oil is warm, put in the garlic and stir fry
Step4:Add pumpkin shreds and stir fr
Step5:Stir fry for less than a minute. The pumpkin shreds are soft. Add salt and vinegar to taste. Stir evenly again, and you will be out of the pot
Step6:Put it on the table. It's ready to eat.
Step7:Crispy and tender taste, rich nutrition. Take advantage of the recent tender pumpkin can buy. Like to eat small partners on the hurry. In a while. I don't think I can buy it. Pumpkin skin must be this kind of patterned. In addition, it will be tender if it is hard and solid. It's delicious when fried. If it's not tender enough after cutting, it's good to stew it with meat.
Cooking tips:Stir fry this dish with a big fire. Stir fry it quickly. The time is short. Pumpkin shreds can be crispy and delicious. It's very fragrant. There's no need to use any other condiments. That's how you keep the taste of the pumpkin. Vinegar with white vinegar. Will not affect the color of dishes. Like to eat spicy small partners can also put some pepper in it. There are skills in making delicious dishes.
