Cooking Steps

1. 

   Step1:Knead some flour into dough. The proportion of flour and water is 4-1. After kneading, wake up for 30 minute

2. 

   Step2:When you wake up, cut the scallion, garlic and potatoes, remove the shell of the shrimp, and marinate with a proper amount of cooking wine, salt and soy sauce

3. 

   Step3:In the oil pan, put in the onion and garlic, then put in the shrimp and stir fry, put in the right amount of soy sauce, salt, then put in the potato, finally add in the right amount of wate

4. 

   Step4:Roll the surface thin and fold it into a fan shape. Put a proper amount of flour on each layer to prevent it from sticking together. Cut the strips

5. 

   Step5:When the pot is boiling, put in the noodles. If the previous salt is not enough, add some more. Then boil it twice to get out of the pot

6. 

   Step6:Open to eat.