Chinese Food
Fried shrimps with leek
(96790 views)Fried shrimps with leeks are very simple. The fried shrimps are very fragrant with leeks. The shrimps supplement calcium. The children eat it very well.
Cooking ingredients
Cooking Steps
Step1:Soak the shrimp in cold water for five minutes. Wash away the impurities and dust. Then take out the control dry water.
Step2:Because the wild shrimps are big and small. The shrimps' whiskers are also very hard. So this step cannot be less. Heat the pot and pour in a small amount of peanut oil. After the oil is hot, put the dried shrimp into the pot. Fry the water until the water and oil are absorbed and dried. Dish and serve.
Step3:Cut the garlic into pieces. Cut the chili into small pieces. Cut the ginger into pieces. Pour peanut oil into the pot. When the oil is hot, pour the seasoning into the stir fry.
Step4:Stir fry the seasoning and add the leek. Stir fry the leek until it is seven ripe.
Step5:Stir fry chives until they are seven years old. Add fried shrimps. Stir fry and add a spoonful of cooking wine. Add some soy sauce, salt and chicken essence.
Step6:Stir fry until it's done, and then dish it out. Stir fry shrimps with chives. It's done.
Cooking tips:The shrimp used in the picture is the wild shrimp salvaged by ourselves. There are no impurities and preservatives. We must pay special attention to the quality and hygiene when buying River prawns. There are skills in making delicious dishes.
