Steamed bacon with black bean

Hunan bacon:a small piece Douchi:moderate amount chopped pepper:moderate amount ginger and garlic:moderate amount https://cp1.douguo.com/upload/caiku/8/4/5/yuan_845cb0eea47bcbdae5a14940f038a485.jpg

Steamed bacon with black bean

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Steamed bacon with black bean

Douchi and bacon are special products of Hunan Province. They are also the favorite dishes of Hunan people. The lean meat is mellow and thick. The fat meat is crystal clear. It's delicious with Douchi. It's spicy with chopped peppers. It's really a classic Hunan dish that can't be missed

Cooking Steps

  1. Step1:Sliced bacon. Even thickness. Not too thi

  2. Step2:Douchi. The best local product is Liuyan

  3. Step3:Douchi, minced peppers and ginger stir in the pot to produce fragranc

  4. Step4:Cover the bacon. Steam for 30 minutes. Finis

  5. Step5:Finished products. Let's move quickl

  6. Step6:I'll wait for you in Huna

Cooking tips:There are skills in making delicious dishes.

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