Scrambled egg with tomato

egg:2 tomato:1 https://cp1.douguo.com/upload/caiku/4/4/0/yuan_44a91883112c0489cea3febb5eeb0b90.jpg

Scrambled egg with tomato

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Scrambled egg with tomato

Cooking debut

Cooking ingredients

Cooking Steps

  1. Step1:Prepare two eggs and a tomat

  2. Step2:Cut the tomatoes. If you want more soup, you can chop them. Two eggs were beaten.

  3. Step3:When the oil is cooked, first pour in the eggs. Let the eggs fry on both sides of the pan. Then take the spatula and open it. Pour in the cut tomatoes and stir for two minutes. Add salt, MSG, etc.

  4. Step4:At the end of the day, you can enjoy the delicious food.

Cooking tips:It's just one person's appetite. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Scrambled egg with tomato

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