Cooking Steps

1. 

   Step1:Stir fried meat after suga

2. 

   Step2:Constantly stir fry. The color will change slowly

3. 

   Step3:Stir fry the meat until it's oily, add boiling water and seasoning. Ginger, garlic and so o

4. 

   Step4:Look at this ba

5. 

   Step5:Change the casserole and ste

6. 

   Step6:Stew on a small fire, then collect the juice on a large fire. Out of the pot?? Delicious National Da