Chinese Food
Braised pork in brown sauce
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Cooking ingredients
Cooking Steps
Step1:Cut the meat thicker. Cut the onions for use. Shred the rice tofu. Dice the red pepper. Boil it with water and make the oil. Add the dried pepper. Add the fresh red pepper. Add the garlic, ginger and celery. Add the onion and the pork oil. Then put them on A kind of Soy sauce. Simmer on low heat for two minutes. Add seasoned salt and shallot.
Cooking tips:There are skills in making delicious dishes.
