Chinese Food

Cooking Steps

1. 

   Step1:Over water bailing ou

2. 

   Step2:Water sauce oil wine ginge

3. 

   Step3:Ready to us

4. 

   Step4:Potatoes, corn, lotus root slices, boiled fish, tofu, sliced bean curd, pickled and washe

5. 

   Step5:Wrap the egg with a little sal

6. 

   Step6:Add oil, pepper, noodles, ginger, garlic, pepper, shrimp (shrimp to shrimp line

7. 

   Step7:Fried with oi

8. 

   Step8:Ready to us

9. 

   Step9:Put all ingredients except crab into the cooked shrim

10. 

    Step10:Add boiling water and put in bean paste, monosodium glutamate, stew in low heat, collect juice in high heat (chili and salt can be added if the taste is heavy). Do not put too much wate

11. 

    Step11:Crab on top with scallion and cauliflowe

12. 

    Step12:

13. 

    Step13:

14. 

    Step14:

15. 

    Step15:

16. 

    Step16:……

17. 

    Step17:

18. 

    Step18:Happy National Day.